Traminer - Etichetta Bianca

Traminer

ETICHETTA BIANCA

Alc.

12,5%

ml.

0,75

Friuli has always been a land of conquests and dominations. Certainly, one of the longest-lasting and most historically significant was the Habsburg rule, under which Friuli experienced decisive development in agriculture and winemaking. Traminer, a grape variety of Austro-German origin, was introduced to Friuli during the Austrian domination. It spread widely both in the hills and in the plains, thanks also to the vine’s natural resistance to diseases and the quality of the wine it produces.

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Plant density:
4.000 ceppi/ha

Golden

Production:
80 q/ha

Serving temperature:
10°-12° C

Training system
Guyot

Oriental aromas: rose petals, hibiscus, ginger, and black tea, with fresh citrus notes

Tasting notes

In the glass, it shows a golden color due to cold maceration, during which the must remains in contact with the skins for 48 hours at temperatures below 10°C. On the nose, it envelops you with an intense cloud of oriental aromas: rose petals, hibiscus, ginger, and black tea, accompanied in the background by fresh citrus notes. On the palate, it offers a play of flavors and sensations already perceived on the nose, with a clean and dry finish that invites another sip.

Pairings

It is an excellent aperitif. Its structure and natural softness make it particularly suitable for challenging pairings with slightly bitter notes, such as vegetable flans and risottos with artichokes or truffle, liver-based dishes, strongly flavored and blue cheeses, shellfish, almond or walnut cakes, and cantucci.

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